Shop 1, G/F, 8 Wing Fung Street, Wan Chai
Hong Kong
As Featured In...
From Food & Wine, Dec 2006
“Chef Jacky Yu designed the lipstick-red dining room and the pan-Asian menu, with dishes like Sichuan spicy pork noodles and Japanese eggplant with soy, and desserts such as durian crêpes and walnut ice cream....” MORE>>
Last updated December 2006 lastArticle = 12/2006 and lastAward =
MARKETPLACE




Become a fan
Follow us