Vogue’s location on the top floor of Besiktas Plaza also represents a status that includes top-tier clientele, cuisine, and cost. In the summer, the restaurant's three terraces fill up with up to 240 customers, who come to sample the 70 types of sushi, while gaping at the spectacular Bosphorus views. The menu also includes 200 varieties of wine and an impressive cigar list Inside seating is also available next to floor-to-ceiling windows. Every night Live DJs spin top 40 Euro hits for the diners.
Congratulations to Mei Lin, winner of Top Chef Season 12.