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From Food & Wine , JUL 2009
“The character of our wines reflects our Mediterranean-European identity,” he maintains. “It's part of our daily culture.” He credits pioneering older Argentinean winemakers like the legendary Nicolás Catena...MORE>>
From Food & Wine , JUL 2009
Star sommelier Marcelo Rebolé pours 200 Malbecs at the Park Hyatt wine bar...MORE>>
From Travel + Leisure , JUN 2006
Vinoteca's menu has some 3,500 bottles and 40 Argentine cheeses....MORE>>
Last updated July 2009




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