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218 N. Rodeo Dr.
Beverly Hills , CA
(310) 247-8939

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From Food & Wine , JUL 2011

'I always start with sashimi. Then I ease into nigiri (fish with rice) based on the sashimi I liked best. My best sushi ...MORE>>

– Kate Krader Top Chef Top 10: Michael Voltaggio

From Food & Wine , JAN 2006

Hiro Urasawa at Urasawa in Beverly Hills mixes salted water and seaweed, lets the moisture evaporate, then grinds the newly formed...MORE>>

– Ratha Tep Trend Report 2006 - Restaurants

From Food & Wine , SEP 2005

Chef-owner Hiro Urasawa serves exacting and exquisite dishes including his legendary sushi (baby barracuda over shiso rice, for instance) and...MORE>>

Where to Go Next: Best New Asian Restaurants

From the From the May 2008 Food & Wine Go List

Hiro Urasawa serves expensive but unrivaled sushi and <em>kaiseki</em> menus in a tiny space inside a fancy Beverly Hills mall.

Last updated May 2008

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