Designed by Anne Maria Jagdfeld, Uma, an upscale Japanese and sushi restaurant, exudes a modern, Asian feel. The dining room is decorated in shades of gold and black, and the restaurant’s logo, a horse, appears in various incarnations, including statues and embroidered details on napkins. The menu includes various preperations of fish and meat dishes, including such entrées as steamed king salmon in a bamboo basket with ginger and pumpkin and the wagyu filet. Fresh sushi and sashimi are prepared by chefs as well.
Congratulations to Mei Lin, winner of Top Chef Season 12.