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Ufaa Restaurant

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From Food & Wine, Sep 2003

“At Ufaa Restaurant, talented Australian chef Stana Johnson cooks in a blend of Sri Lankan and Indian styles, including tandoori-oven-roasted seafood. Celebrity sightings are inevitable....” MORE>>

–Kate Sekules, “Hotel Classics for the New Millennium”

Last updated September 2003 lastArticle = 9/2003 and lastAward =