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240 9th Ave.
New York , NY , United States
(212) 242-4730

Here, Alex Raij and Bilbao-born Eder Montero (former chefs at the beloved tapas haunt Tía Pol) preach authentic Basque—not Spanish—cooking. New customers stop by for chorizo-and–quail egg canapés, and sweet ribbons of squid mingled with pine nuts—and keep coming back for the blackboard specials: a whole grilled turbot with a sizzling garlic vinaigrette, or a meltingly tender rolled lamb breast a la plancha.

Last updated 2012-02-22 02:29:33 UTC
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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.