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Tou Papa

Pinakates

AS FEATURED IN...

From Food & Wine , MAY 2004

This tavern in Pinakates offers pites—phyllo pies stuffed with cheese and wild greens or other seasonal vegetables. On Sundays, Tou Papa serves kokoretsi, charcoal-grilled baby lamb's liver flavored with oregano....MORE>>

– Greece

Last updated May 2004

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