A local chain that's been around since 1952, Tops makes for a nice introduction to Memphis eats. No matter where you are in the city, you're near one. The hickory-flavored chopped sandwich combo with mustardy slaw and beans will fortify you while you plan the rest of your 'cue odyssey.
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From Travel + Leisure , AUG 2008
A local chain that's been around since 1952, Tops makes for a nice introduction to Memphis eats. No matter where you are in the city, you're near one....MORE>>
Last updated August 2008




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