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Timo, Miami

17624 Collins Ave.
Miami , FL , United States http://www.timorestaurant.com/
(305) 936-1008

In 2003, renowned chef Tim Andriola opened his Mediterranean-Italian restaurant, Timo, in Sunny Isles Beach. With seating for around 100 people, the dining room boasts red brick walls, brown leather seats, and tables covered in white linens. Using the freshing available ingredients, chef Andriola prepares a seasonal menu that includes everything from homemade pasta to seafood to pizzas baked in a wood burning oven. Dinner specialties include the fois gras crostini, Mediterranean sea bass brazino, and braised short ribs.

AS FEATURED IN...

From Food & Wine , MAR 2004

Hidden in a strip mall, Timo features dishes like foie-gras crostini with caramelized oranges and boasts a wood-burning oven that turns out excellent pizzas—including one with roasted chicken, ricotta and Fontina....MORE
Last updated Wed Feb 22 02:23:42 UTC 2012
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