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1345 Railroad Ave.
St. Helena , CA , United States http://www.terrarestaurant.com
(707) 963-8931

Husband-and-wife duo Hiro Sone and Lissa Doumani are Napa royalty both by blood (she’s the daughter of master vintner Carl Doumani) and by distinction: Their outstanding Terra restaurant has mesmerized the Bay Area since it opened in 1988 in a beautiful century-old fieldstone building. He takes care of the French cuisine, with Asian influences like sake-marinated cod and shrimp dumplings in shiso broth; she handles updated classic desserts, like bête noir chocolate cake with salted caramel ice cream. In early 2011, Sone and Doumani opened Bar Terra next to their dining room, serving seasonally inspired drinks prepared with fruit from the couple’s orchard.

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Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world’s most spectacular weekend, the FOOD & WINE Classic in Aspen, June 20-22.