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Seattle , WA
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From Food & Wine , JUL 2011

For Seattle chef Ethan Stowell, the best part of July 4 isn't the flag-waving or the fireworks: It's that restaurants are, businesswise...MORE>>

– Bethany Jean Clement Ethan Stowell's Fourth of July Party

From Food & Wine , AUG 2008

Tavolàta, in trendy Belltown, is a two-level space with a 30-foot communal table and family-style dishes...MORE>>

– Providence Cicero Where to Go Next: Seattle

Last updated July 2011

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