My F&W
quick save (...)

Tausend Backroom Cantina

11 Schiffbauerdamm
Berlin , Germany

This clandestine jewel box of a restaurant is hidden behind the bar in a nightclub (Bar Tausend) that is already fairly hidden itself. One of Berlin’s best Asian chefs, Duc Ngo, is in the tiny, open, stainless steel kitchen, sending out Latin-Asian inspired dishes like Peruvian tiradito, tuna tataki wrapped in foie gras, and gourmet pork buns. On par with Ngo’s dishes: the people watching. Make sure to book a table near or after 10 p.m., when the restaurant starts to heat up with a heady mix of Russian models, German art collectors and international socialites.

The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.