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Tartine Bakery

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From Food & Wine , SEP 2011

Todd Selby is known for documenting the homes of designers like Jonathan Adler. But 'food is really my obsession,' he...MORE>>

– Jen Murphy Todd Selby: Shooting the Chef's Life

From Food & Wine , MAY 2011

The Slanted Door's Charles Phan was the Mission's chef pioneer. Following in his footsteps are San Francisco's Tartine team...MORE>>

– Jan Newberry The San Francisco City Guide

From Food & Wine , NOV 2010

At San Francisco's Tartine Bakery, Robertson relies on a levain naturel—a mix of flour and water that's alive with wild yeasts and is commonly known as...MORE>>

– Kristin Donnelly Gastronaut Files: Baking Bread

From Food & Wine , APR 2010

Mariani's approach to food and wine was clear at the party he recently gave with Kronner. Kronner's menu at...MORE>>

– Megan Krigbaum Sonoma's Wildest Wine Party

From Food & Wine , JUL 2009

Dogs are a common sight at the 20-seat sidewalk dining area—in part because Tartine Bakery is so close to Dolores Park...MORE>>

– Jennifer Salerno Dog-Friendly City: San Francisco

Last updated September 2011