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Sunny Point Café & Bakery

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From Travel + Leisure, Aug 2005

“'I love the 'breakfast salad' at the Sunny Point Café & Bakery: greens dressed in a tart vinaigrette with hickory-smoked bacon and grits 'croutons,' topped with a poached egg.'...” MORE>>

–Matt Lee, “Carolina On My Mind”

Last updated August 2005 lastArticle = 8/2005 and lastAward =