Stolle
Konyshenniy Ln. 1/6
St. Petersburg
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From Food & Wine, Dec 2008
“Stolle won me over immediately. Never a fan of Piter’s pompous, resurrect-the-Romanovs haunts serving Frenchified food, I was happy to see that this adorable mini chain of pie cafés exemplifies the city’s relaxed new vibe and embrace of authentic la russe cooking...” MORE>>
From the May 2008 Food & Wine Go List
Savory yeast-dough pies are the pride of Russian cuisine and the star attraction at Stolle, a popular chain of cafés founded in 2002. At this central branch near the city’s main street, Nevsky Prospekt, regulars choose among half a dozen savory and sweet pies at the front counter, then tote slices to a back room that’s decorated with vintage photographs of St. Petersburg.
We loved: Classic cabbage-and-beef pie; rabbit-and-mushroom pie.
Last updated May 2008 lastArticle = 12/2008 and lastAward =
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