In Vietnamese, Song means "to live,” and this central district restaurant gives life to Indochinese and Vietnamese fare. The interior is casual but intimate with comfortable chairs and soft light. Vegetarians appreciate the choice of meatless dishes like rau cu, rice paper-wrapped vegetables, and rau muong, dumplings with spinach and tofu. Meat-eaters are not neglected either; other options include the thit heo nurong, a spicy pork dish with bean sprouts. To accompany meals, there is a selection of wine, Saigon beer, and specialty cocktails.
AS FEATURED IN...
Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.