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Soleil

153 Rue de Grenelle
Paris , France
33-1-45-96-05-72

AS FEATURED IN...

From Food & Wine , FEB 2006

Waiters set out hot, golden zucchini fries while diners peruse chef François Lomet’s fiercely southern French menu. One standout dish: his fat, thyme-crusted lamb chops served with petite artichokes that are so tender, you can eat the leaves. ...MORE
Last updated Wed Feb 22 02:06:31 UTC 2012
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