Many of Erik Adkins's cocktails are designed to complement Charles Phan's modern Vietnamese menu.
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From Food & Wine , SEP 2008
...San Francisco’s vaunted Vietnamese restaurant...MORE
From Food & Wine , SEP 2005
Rau Ram Also called Vietnamese coriander, this herb has a slight peppery flavor. Charles Phan of...MORE
From Food & Wine , JUL 2010
Charles Phan of the Slanted Door in San Francisco uses inexpensive radishes from Mon Chong Loong importers to give dumplings some zip...MORE
From Food & Wine , APR 2004
The Slanted Door is finally opening at its new Ferry Plaza location; chef and co-owner Charles Phan is working on an...MORE
From Food & Wine , MAY 2011
The Slanted Door's Charles Phan was the Mission's chef pioneer. Following in his footsteps are San Francisco's Tartine team...MORE