Angelenos have many options for Thai food—some of the best in the country, in fact—but significantly less so after 2am. Open most nights until 3am, this brightly lit, undisputed dive is particularly popular with bar crowds post-closing time, but also draws many area families earlier in the evening. The menu is exhaustive, and includes both familiar dishes like pad Thai and chicken satay to more exotic offerings such as duck feet salad and pork intestine stew.
AS FEATURED IN...
Congratulations to Mei Lin, winner of Top Chef Season 12.