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Plach du Marche
Marigot , St. Martin
590 590 30 98 18

This little shack on the Marigot waterfront is the best of the island's many lolos (tiny restaurants specializing in Creole cooking). The ebullient staff scurries from table to table, serving up stewed conch, whole roasted fish, and braised goat perfumed with aromatic cloves and Caribbean-style curry.

Created by the editors of T+L for Regent Seven Seas Cruises.

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