Located in the West End of Negril, the Rockhouse Restaurant features the creative Jamaican cuisine of chef Kevin Broderick. The deck, lit by tiki torches, is perched on top of the coral cliffs and overlooks the sea. In addition to a game room with brightly patterned sofas and lounges and wooden games such as chess and Connect Four, the casual, thatched roof restaurant offers a more grown-up space for relaxing—an open-air bar with orange, white, and green zigzag walls. Broderick's menu focuses on locally-inspired dishes such as chicken coated in crispy, shredded coconut and pineapple relish or stir fry with callaloo, chayote, rice, and peas.
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