Food & Wine

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Beverly Hills Hotel, 9641 Sunset Boulevard
Beverly Hills, California
310/276-2251

As Featured In...

From Food & Wine, Mar 2007

“Allen's new five-course Cal-French tasting menu might well include exquisite asparagus and morels, served in a tiny cast-iron crock, and L.A.'s most beautiful cheese plate....” MORE>>

“Where To Go Next: Southern California”

From Food & Wine, May 2003

“The Pink Palace's Rat Pack glamour has returned, thanks to French-trained Japanese chef Katsuo 'Suki' Sugiura (an F&W Best New Chef 1989), who excels at inventing Asian-fusion dishes and revivifying tired classics, like McCarthy salad....” MORE>>

–Kate Sekules, “America's 50 Best Hotel Restaurants 2003”

Last updated March 2007 lastArticle = 3/2007 and lastAward =

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