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Pierre's

As Featured In...

From Food & Wine, Jun 2007

“Sat on a balcony watching the sun set over the ocean and ate a delightful open-faced ravioli with Thai curry foam. ...” MORE>>

– “Editor’s Letter”

From Travel + Leisure, Mar 2003

“The most elegant restaurant in the Upper Keys is the creation of Hubert Baudoin, owner of the Moorings across the highway....” MORE>>

–Peter Frank, “Best of the Florida Keys”

  lastArticle = 6/2007 and lastAward =

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