From the From the May 2008 Food & Wine Go List
Housed in a wooden structure modeled on a traditional Emirati home, this spot overlooking the Persian Gulf has amazing views of the man-made Palm Jumeirah island. The menu reflects its waterside setting with imaginatively prepared seafood, like seared scallops in crispy pancetta.
We loved: Wild sea bass with artichoke ravioli and saffron cream.
Insider tip: The terrace tables have the best views.
Last updated May 2008




Get F&W Mobile Apps