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401 Foster St.
Durham , NC , United States http://www.piedmontrestaurant.com/
(919) 683-1213

French-Italian bistro in a former warehouse

AS FEATURED IN...

From Food & Wine , AUG 2007

Co-chef Drew Brown, who looks young enough to be one of the city's countless college students, has a charcuterie section on his dinner menu that includes house-made country pâté and...MORE

From the From the May 2008 Food & Wine Go List

Decorated with Parisian-style chandeliers, this bistro from the owners of popular neighborhood restaurants <strong>Parkside</strong> and <strong>La Buca</strong> offers greatest-hits dishes like steak <em>frites</em> and an all-French selection of wines. Local touches show up all over, as in chef Andrey Durbach’s use of organic Canadian beef; dishes like split pea and cauliflower soup rely on regional produce.

We loved: Steak , available in four different cuts (, entrecote, and filet mignon).

Last updated Wed Feb 22 01:29:14 UTC 2012
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