Food & Wine

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388 Ninth Street, Suite 288, Chinatown
Oakland, California
510/286-8866

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From Travel + Leisure, Apr 2003

“Peony offers a shining example of a brash convention hall-scaled Cantonese restaurant. Yes, they serve immense crab from the seafood tank and brittle-skinned suckling pig. But the menu is also a hybrid that defines Hong Kong cooking today...” MORE>>

–Anya von Bremzen, “The Other City by the Bay”

Last updated April 2003 lastArticle = 4/2003 and lastAward =

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