Peekamoose
8373 Route 28
Big Indian, NY
The hearty restaurant is run by Brooklyn-born chef Devin Mills, who trained at New York's Le Bernardin and Gramercy Tavern.
As Featured In...
From Travel + Leisure, Sep 2007
“The red wine-braised beef short ribs are the biggest crowd-pleaser....” MORE>>
Last updated September 2007 lastArticle = 9/2007 and lastAward =
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