My F&W
quick save (...)

Pedro y Lola

Avenidas Constitucion and Carnaval
Mazatlan , Mexico
52 669 982-2589

Alfredo Gómez Rubio jump-started Old Town's renaissance when he opened this restaurant in 1997. Named after actor Pedro Infante and ranchera singer Lola Beltrán, the restaurant is housed in a 130-year-old Neoclassical building, the former social club, which housed prominent dance performances in the 1800's. The menu is packed with regional dishes such as molcajete (chunks of arrachera beef with grilled nopales, onions, and fresh panela cheese) all served win the wood-beamed dining room.

The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.