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From Travel + Leisure , SEP 2006
Spicy Lao sausage (sai ua) at the Luang Prabang roadhouse...MORE>>
From Travel + Leisure , JUL 2003
First-rate Lao food, served on picnic tables in a tin-roofed roadhouse with a trickling fountain. Ask for khai pen ('Mekong weed'): dried river moss flattened into thin strips resembling Japanese nori, then lightly fried with garlic, chile, and sesame seeds....MORE>>
Last updated September 2006




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