Papadakis
15 Fokilidou and Voukourestiou Sts.
Athens
AS FEATURED IN...
From Food & Wine , SEP 2009
Impressively, Barbarigou can still be found in the Papadakis kitchen almost every night preparing outstanding seafood...MORE>>
From the From the May 2008 Food & Wine Go List
In the three years since Argyro Barbarigou relocated her restaurant from the island of Paros to Athens's residential Lycabettus neighborhood, she has become a media darling, with her own television show and a successful cookbook series. Papadakis is known both for Barbarigou's outstanding seafood preparations and for the superb view of the Acropolis from the grass-green dining room.
We loved: Octopus cooked in sweet wine with shredded potatoes.
Last updated May 2008
Like us on Facebook
Follow us on Twitter
Get F&W Mobile Apps
