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63 Ledbury Rd.
London , England , United Kingdom

Israeli-born, British-based chef Yotam Ottolenghi is a hard chef to define, though “Mediterranean” is probably the easiest way to label the healthy dishes he serves at Ottolenghi, his London take-out chain. The dishes at his four stylish, white-on-white Ottolenghi shops are predominantly vegetarian, with dishes like roasted eggplant with wild garlic and sorrel yogurt, roasted cherry tomatoes and pine nuts.

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