F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
120 W. 49th St.
New York , NY , United States http://www.oceanarestaurant.com
(212) 759-5941

Inside a new location just west of Rockefeller Center, Oceana continues to deliver the fresh, creative seafood that has earned it a Michelin Star for four years in a row. The day’s fresh catches are set atop crushed ice at the marble raw bar, which serves as the centerpiece for the restaurant. Executive chef Ben Pollinger creates dishes like taro-wrapped dorade, roasted stuffed Branzino for two, and 28-day dry-aged prime strip loin, served bone-in. Sommeliers offer pairings from the 500-plus wine list, while executive pastry chef Jansen Chan provides a perfect conclusion to the meal.

AS FEATURED IN...

From Food & Wine , JAN 2010

Pastry chef Jansen Chan infuses brown butter with vanilla beans for the cheesecake...MORE
Last updated Wed Feb 22 01:14:34 UTC 2012
advertisement
The Dish
Receive the latest on food, restaurants and trends in this bi-weekly e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
advertisement

Sections

Subscribe

Clubs & Events

F&W Everywhere

Contact

American Express
Publishing

Site Map

View Website Terms and Conditions and Privacy Statement of American Express Publishing Corporation

Users of this site agree to be bound by the terms of the American Express Publishing Corporation Website Terms and Conditions.

Copyright © 1997 - 2012 American Express Publishing Corporation. All Rights Reserved.

6.2-ci