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Norman's, Orlando

4012 Central Florida Pkwy. , Ritz-Carlton Orlando, Grande Lakes
Orlando , FL , United States
(407) 393-4333

Inside the Ritz-Carlton Orlando, Grande Lakes, is the award-winning restaurant of chef Norman Van Aken, a member of the James Beard Who’s Who list. The New World cuisine of Norman’s fuses the flavors of different global regions including Latin, Caribbean, and Asia. Signature dishes include Curaçao-scented foie gras "French toast" and pork cheek ropa vieja. The restaurant has a spacious circular layout with light-colored banquettes set against the walls between the tall, arched windows overlooking the golf course and lake. A central ring of tall glass- and wood-encased wine racks encircles tables inside, with more banquettes and white-clothed tables around the outer edge. 

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.