F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)
945 W. Fulton Market
Chicago , IL , United States http://www.motorestaurant.com/
(312) 491-0058

Food and science converge at Moto, a “molecular tasting room” set among the warehouses of Fulton Market. Practicing the art of molecular gastronomy, Chef Homaro Cantu utilizes everything from Class IV lasers to liquid nitrogen while preparing innovative postmodern dishes, such as a Cuban sandwich disguised as a cigar with edible “ashes.” The restaurant’s minimalist, gray-toned interior focuses attention on the ever-changing tasting menu, which is printed on edible paper and may include sauces served in pipettes, deconstructed soups that turn from solid to liquid in the mouth, and frozen flapjacks “cooked” tableside on a box of liquid nitrogen.

advertisement
The Dish
Receive the latest on food, restaurants and trends 3x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
advertisement
Harold Dieterle is a passionate fan of the TV series Game of Thrones.
More than 700 all-star recipes for all occasions. Easy-to-use Wine and Beer Pairings and Best New Chef recipes.