<p>By day the general store in front doubles as a coffee house. After 5 p.m., locals gather at communal tables in back from pomegranate side cars and artisanal cheese plates at this funky oyster bar/tapas joint/épicerie.</p>
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From Food & Wine , JAN 2011
Marlow's chicken-liver pâté makes the offal trend seem completely comprehensible...MORE>>
From Food & Wine , JUN 2008
I pass through its general store into the busy dining room and feel like I've been let into some backroom hipsterdom. I order the earthy sliced beef heart on heavily salted toast to start, then lemony brick chicken...MORE>>
From Travel + Leisure , NOV 2006
...funky oyster bar/tapas joint/épicerie...MORE>>
Last updated January 2011




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