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Marinus at Bernardus Lodge

415 Carmel Valley Rd. , Bernardus Lodge
Carmel Valley , CA , United States http://www.bernardus.com/lodge/restaurants/index.htm
(831) 658-3595

This indoor-outdoor restaurant is surrounded by vineyards. Try the organic carrot soup, served in a martini glass. Chef Cal Stamenov serves it with avocado, cilantro, carrot, and cumin-sprinkled crème fraîche. Or enjoy an elaborate seafood-focused tasting menu by the roaring fireplace.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.