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Manka's Inverness Lodge

30 Callendar Way , Point Reyes National Seashore
Inverness , California
415/669-1034

AS FEATURED IN...

From Food & Wine , MAY 2003

In this rustic dining room (think logs and antlers), chef Daniel DeLong and chef-innkeeper Margaret Gradé treat locally raised, trapped and foraged ingredients with respect: Tomales Bay mussel soup with saffron and sorrel; deer grilled in the fireplace. ...MORE>>

– Kate Sekules America's 50 Best Hotel Restaurants 2003

Last updated May 2003

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