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From the May 2008 Food & Wine Go List

Mario Navarrete, Jr.’s chic Raza brought Nuevo Latino to Montreal in 2005. His latest restaurant, a narrow space hung with old-fashioned glass-globe lighting, pays tribute to the homestyle South American cuisine he grew up with.

We loved: Salt cod–stuffed arepa (cornmeal patty) with parsnip puree.

Last updated May 2008 lastArticle = and lastAward =

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