Luk Yu Teahouse
24–26 Stanley St.
Hong Kong
AS FEATURED IN...
From Food & Wine , APR 2010
Open since 1933, this dim sum classic is named for the ancient Chinese tea master Lu Yu...MORE>>
From Food & Wine , APR 2010
The next day, Kopec and I went to Luk Yu for dim sum. On the way, we swung by the wine shop Rare & Fine Wines to grab a bottle. Though Kopec was tempted by the...MORE>>
From the From the May 2008 Food & Wine Go List
Since the 1930s, Luk Yu Teahouse has been serving some of Hong Kong's best dim sum. The old-school atmosphere in the dining room extends from the stained-glass windows to the marble tables and noisy crowds.
Last updated May 2008
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