Lola
2000B 4th Ave.
Seattle, WA
Busy upscale Greek
As Featured In...
From Food & Wine, Jun 2005
“At Lola, which he opened in the Hotel Ändra, he's taking on Greek food. The kitchen turns out meze, kebabs, grilled whole fish and meat dishes, like cumin-spiced leg of lamb. Wine-braised octopus with pork belly and fried egg is Lola's take on a Greek breakfast....” MORE>>
Last updated June 2005 lastArticle = 6/2005 and lastAward =
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