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Dishes at wood-beam–ceilinged The Local showcase homegrown ingredients, as in Blue Ridge Mountain brook trout with Cajun rémoulade. Virginia gets its own section on the wine list.

AS FEATURED IN...

From Travel + Leisure , APR 2009

...Blue Ridge Mountain brook trout with Cajun rémoulade...MORE>>

– Peter Jon Lindberg 3 Northeastern Weekend Getaways

Last updated April 2009

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