Market Salamander

Stop in for fried-chicken box lunches or pack a basket with champagne and cheeses for... More

Mas

Más, Charlottesville

Chef Tomas Rahal turns out authentic tapas (grilled gambas, killer tortilla) in an industrial-chic space... More

Mrs. Rowe's Restaurant

Palladio

Northern Italian cuisine is served with Southern charm.... More

Palladio Restaurant

Pho 75

As the name implies, the specialty here is pho, the traditional Vietnamese soup with meat... More

Pho So 1

Pig N' Steak

The juicy pulled-pork platter draws ‘cue fans from across the state. Sides of sugary baked... More

Ray’s Hell-Burger

Restaurateur Michael Landrum already had a fanatical following at his unpretentious steak house, Ray’s the... More

Ray’s the Steaks

Restaurateur Michael Landrum already had a fanatical following at his unpretentious steak house, Ray’s the... More

Restaurant Eve

Dublin-born Cathal Armstrong (an F&W Best New Chef 2006) is such a locavore that he... More

Rustico

Tastes great, extra filling? Beer inspires ice cream makers all over the world, it seems,... More

Sally Bell's Kitchen

Less than a mile from I-95, Sally Bell's bakes on the premises all manner of... More

Shields Tavern

Texas Inn

The Clifton Inn Restaurant

At the intimate Clifton Inn, the decadent rusticity of the rooms—claw-foot tubs, Mascioni linens, fireplaces,... More

The French Hound

Dine on gigot d’agneau and other bistro treats.... More

The Galax Smokehouse

Pour on the sauce at this bbq joint, famous for serving the town’s best barbecued... More

The Inn at Meander Plantation

Classic dishes like rack of lamb (paired with local wines) are served in an intimate... More