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Vieux-Montréal (Old Montreal)

Showing 1-11 of 11

Chez L'Épicier

311 Rue Saint-Paul Est • Montreal, Quebec

For eight years, chef Laurent Godbout has been putting a delicious spin on classics (try... More

Cluny Artbar

257 Rue Prince Darling Foundry • Montreal, Quebec

Housed in a former foundry, Cluny is a hard-to-define combination of art gallery, café, bar,... More

DNA

355 Marguerite D'Youville • Montreal, Quebec

To create his Canadian cuisine, chef Derek Dammann draws ingredients from all parts of the... More

Garde Manger

408 Rue Saint-François-Xavier • Montreal, Quebec

One part restaurant, one part late-night bar, Garde Manger offers innovative seafood and a seat... More

Graziella

116 McGill St. • Montreal, Quebec

Hand-rolled gnocchi made with no potato, only ricotta, and Grana Padano cheeses, and osso buco... More

L’Orignal

479 Rue Saint Alexis • Montreal, Quebec

L’Orignal is French for “the moose,” and, fittingly, this spot has a hunting lodge—chic aesthetic,... More

Le Bremner

361 Saint Paul Est • Montreal, Quebec

Celebrity chef Chuck Hughes made his name with the Food Network show Chuck’s Day Off... More

Le Club Chasse et Peche

423 Rue St.-Claude • Montreal, Quebec

Set among Vieux-Montréal’s cobblestoned lanes, this eatery is marked only by the antler-and-fish crest hanging... More

Les 400 Coups

400 Rue Notre-Dame E • Montreal, Quebec

This Old Montreal spot is a collaboration between two veterans of the city’s restaurant scene,... More

Marché de la Villette

324 Rue St.-Paul Ouest • Montreal, Quebec

This French-style deli-cum-bistro in Old Montreal is cluttered with chalkboards, Paris street signs, vintage canned... More

Olive & Gourmando

351 Rue St. Paul W. • Montreal, Quebec

Don’t be dismayed by the crowds of locals jostling for space at this many-windowed Old... More

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.