Tuscany
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- Colle di Val d'Elsa (1)
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- Florence (32)
- Gaiole in Chianti (1)
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- Impruneta (1)
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- Siena (6)
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Restaurants (61)
Hotels (75)
Alle Murate
Florence, Italy
”A classic Florentine restaurant, now in a romantic new space in a Renaissance palace with frescoed ceilings. Chef Umberto Montano...” More
Arnolfo
Colle di Val d'Elsa, Italy
”Try chef Gaetano Trovato’s pan-seared scampi with goose liver and prickly pears....” More
Beccofino
Florence
”Go to Beccofino for nouvelle Tuscan food and Conran-style furnishings....” More
Borgo Santo Pietro
Chiusdino
”The genesis of all that buzz: his exquisite tasting menus, with dishes like tortellini with lobster, delicate tuna tartare in...” More
Buca dell’Orafo
Florence
”A favorite of Ursini’s father’s for Tuscan classic...” More
Buca Lapi
Florence, Italy
”The restaurant is part of the Marchesi Antinori winery, which is located in Palazzo Antinori, the Renaissance palace that has...” More
Caffe Gilli
Florence
”Gilli, a Victorian café in the Piazza della Repubblica, has sandwiches with their crusts trimmed just so, wonderful fruit-shaped marzipan...” More
Cantinetta Antinori
Florence, Italy
”Its appeal is unquestionable, but with 10 province...” More
Cavolo Nero
Florence
”The sophisticated menu features excellent handmade pastas and gnocchi and a lengthy, surprisingly affordable wine...” More
Chiasso dei Portici
Radda in Chianti
”A restaurant in a town near the estate, run by two women who bake their own bread and make their...” More
Da Ugo
Castagneto Carducci
”At the just-revamped Da Ugo, ordinary mortals often rub shoulders with supermodels (Elle Macpherson) and creative types (maverick photographer Oliviero...” More
Da Ventura
Sansepolcro
”I meet a friend for a lunch of truffle salad and porcini pasta just down the street at Da Ventura...” More
Dolci e Dolcezza
Florence
”Florentine matrons and fashionable couples looking for a fabulous dessert to bring to a dinner party convene at this Art...” More
Enoteca Baldi
”Panzano has more than 70 wine producers. Try Enoteca Baldi for a great selection....” More
Enoteca Italiana
Siena, Italy
”The wine store stocks 1,600 selections. At its wine bar, sample some over artisanal mortadella. ...” More
Garga
Florence
”Behind the hole-in-the-wall façade, small linked dining rooms hum with fun and glamour. Service is deft and friendly, displaying justified...” More
Giacosa Roberto Cavalli
Florence
”I pop into Giacosa Roberto Cavalli, a wild café where photos of Il Signore Cavalli framed in fake zebra fur...” More
I Fratellini
Florence
”This tiny hole-in-the-wall (literally) near the Duomo turns out crisp panini with toppings like pecorino and arugula, or goat cheese...” More
Il Palagio
Florence
”Florence Chef Vito Mollica at this new luxury hotel restaurant has wisely recognized that the best Tuscan food is firmly...” More
La Giostra
Florence
”Take the egg at the new Four Seasons Hotel in Florence. The resident chef, Vito Mollica, met the man from...” More
La Margherita
Giglio
”A family-run terrace restaurant with freshly caught seafood....” More
La Pineta
Marina di Bibbona, Italy
”Its appeal is unquestionable, but with 10 province...” More
La Vena di Vino
Volterra, Italy
”Its appeal is unquestionable, but with 10 province...” More
Le Chiavi d’Oro
Arezzo, Italy
”Its appeal is unquestionable, but with 10 province...” More
L'Enoteca Marcucci
Pietrasanta, Italy
”Its appeal is unquestionable, but with 10 province...” More
Osteria del Caffè Italiano
Florence
”Take the egg at the new Four Seasons Hotel in Florence. The resident chef, Vito Mollica, met the man from...” More
Osteria Le Logge
Siena, Italy
”A classic trattoria in a 19th-century former grocer’s shop, the convivial Osteria Le Logge is owned by local celebrity Gianni...” More
Osteria Tornabuoni
Florence
”The menu was developed by Rolando Beramendi, who spent 25 years in the restaurant and food-importing business in New York...” More
PORTOfino
Florence, Italy
”Take the egg at the new Four Seasons Hotel in Florence. The resident chef, Vito Mollica, met the man from...” More
Q.B. Quantobasta
Florence
”“This restaurant and wine bar just opened, so I have only been there a few times, but I loved the...” More
Ristorante La Mora
Lucca, Italy
”Its appeal is unquestionable, but with 10 province...” More
Ristorante Walter Redaelli
Bettolle
”Specialties include pici (handmade pasta ropes that resemble thick spaghetti) and porcini-flecked gnocchi topped with grated black truffles....” More
Ruth's
Florence
”Take the egg at the new Four Seasons Hotel in Florence. The resident chef, Vito Mollica, met the man from...” More
Silene
Seggiano
”Rossi's specialty is meat: His scottiglia (a Sunday farmers' stew made with chicken, pork, beef and a hint of tomatoes)...” More
Simon Boccanegra
Florence
”With its perfectly mottled stone walls, mismatched wooden tables, and adventurous Tuscan menu, it's no wonder this tiny trattoria across...” More
Solociccia
Panzano-in-Chianti
”The contemporary backdrop belies the unbridled carnivorism that happens within: translated literally, solo ciccia means 'only fat.'...” More
Terrazza
Florence
”The café has a view of that big marble pile known as the Duomo, and I give it a thorough...” More
Trattoria Armando
Florence
”Family-run, rustic but elegant, this half-century-old establishment serves some of the best Tuscan food in Florence....” More
Trattoria Cibrèo
Florence, Italy
”Take the egg at the new Four Seasons Hotel in Florence. The resident chef, Vito Mollica, met the man from...” More
Trattoria Coco Lezzone
Florence
”On a small street near the Arno, notoriously eccentric chef Gianluca Paoli prepares great food, like veal...” More
Trattoria Mario
Florence
”This basic, lunch-only trattoria near the San Lorenzo market may not look like much from the outside, but few spots...” More
Trattoria Sostanza/Il Troia
Florence
”This old-school trattoria, open since 1869, is always packed with diners seated on its long wood benches, a sight that...” More
Vestri
Florence
”Some Florentines contend that Vivolo and Carabé make the best gelato in town, but those two don’t rival this old-fashioned...” More
Vico del Carmine
Florence
”Carmine Calascione recently sold Pizzaiuolo, his beloved pizza joint, and opened this restaurant to focus on seafood dishes from Campania—and...” More
Villa Bordoni
Greve in Chianti
”The cellar, a former dungeon, houses some amazing Tuscan wines, such as the hard-to-find Querciabella and La Massa....” More
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