Martíns

Taquería Juanitos

VinTabla

The restaurant serves 90 wines by the glass and is co-owned by a master sommelier.... More

Barrio Food & Drink

Café Poca Cosa

Suzana Davila, who runs the nouvelle-Mexican Café Poca Cosa, constantly updates her chalkboard menu—look for... More

Cup Café

Whether it’s sausage and biscuits or “eggs & gunpowder,” breakfast at the Hotel Congress is... More

Dish, Tucson

On Tuesdays, Wednesdays, and Thursdays, the bar offers a special: mussels and a glass of... More

El Charro Café, The Original

Sample a burrito filled with carne seca (air-dried beef) at this original location. ... More

El Corral Restaurant

Head into the foothills for killer barbecued ribs.... More

Grill at Hacienda del Sol

Muscovy duck and short ribs with Yorkshire pudding are a few of the old-world favorite.... More

Janos

The soulful cuisine (think crisp duckling served on beluga lentils with house-made loquat marmalade) from... More

Jonathan’s Cork

Cure a serious iron deficiency with a thick cut of steak, ostrich, bison, or the... More

Manzanares Street Coffeehouse

The surprisingly good Manzanares Street Coffeehouse sits across from the chamber of commerce, where a... More

Mariscos Chihuahua

Sit at the counter for a beer and the spicy, lemony Seven Seafood Stew.... More

Pie-O-Neer Café

This Pie Town establishment sells butterscotch, dutch apple crumb, New Mexico apple, cherry, peach, blueberry,... More

St. Mary's

Once you taste it, it’s difficult not to obsess over the house-made tres leches cake.... More

Taqueria Pico de Gallo

The kitchen churns out authentic Mexican dishes like carne asada tacos, tangy ceviche, and creamy... More

Tucson Tamale Company

Among the 25-plus rotating varieties try the vegan-friendly spinach and wild mushrooms, or a fiery... More

Ventana Room

Zona 78

The artisanal, wood-fired pizzas (which come with toppings like rainbow trout and aged New York... More