Texas
Sonny Bryan's Smokehouse
Established in 1958, this family-owned barbecue joint is now a popular chain with locations throughout... More
Sonoma Grill & Wine Bar
Norcal wine country-inspired bistro. ... More
Stephan Pyles
With the opening of this glamorous restaurant last year, chef-entrepreneur Stephan Pyles made his comeback... More
Strip House, Houston
One of Houston’s most famous steakhouses, the Strip House occupies a prime downtown location within... More
Stubb's Bar-B-Q
This five-decade-old Texas institution is known for two things: tender, slow-smoked brisket and phenomenal live... More
Supper Underground
The Scene: Despite their demanding day jobs, Hannah Calvert and her business partner, Tasso, opened... More
Tei-An
Master chef Teiichi Sakurai spent time in Tokyo honing the art of the buckwheat noodle... More
Textile
F&W Best New Chef 2003 Scott Tycer is back in Houston’s fine-dining game after he... More
The Chocolate Bar
The ice cream flavors at Gilbert Johnson’s sweets shop near the Museum District include the... More
The Grove, Houston
This outpost by veteran Texas chef Robert del Grande fits right into its setting, downtown... More
The Lonesome Dove Western Bistro
Sophisticated cowboy cuisine. ... More
The Oasis, Austin
What It’s Like: The layout of this Austin favorite is a marvel in itself; 40... More
Torchy’s Tacos
After 20 years of cooking in restaurants with acclaimed chefs like Norman Van Aken, Michael... More
Trece
Under the leadership of executive chef Amador Mora, Trece Mexican Kitchen and Tequila Bar is... More
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