A Fish Called Coogee

Seafood aficionados flock to A Fish Called Coogee, a nouveau fish-and-chips shop by the beach, serving everything from barbecued shrimp... More

Aria

Arthur's

French Laundry chef Thomas Keller may be one of the most sophisticated cooks in America, but Thomas Keller has a... More

Artisan Focacceria

Two veterans of the popular Australian reality-TV show <em>My Restaurant Rules</em> recently opened this rustic Italian breakfast and lunch spot.... More

Assiette

Chef Warren Turnbull of Surry Hills' highly lauded French restaurant Assiette loosens up with this new... More

A Tavola

Bank Hotel

The equally cherished Bank Hotel, one of many traditional pubs in the area, serves authentic Thai food in its beer... More

Bar H

Bar H is big on artisanal wines. Ex–Billy Kwong chef Hamish Ingham is behind the simple, delicious food... More

Barzura Café

Barzura Café is a local favorite for its ocean view and Mod-Oz food, such as whitebait fritters and smoked-trout risotto... More

The Bathers' Pavilion

BBQ King

'Some of the finest restaurants in Hong Kong have barbecued pork just as sublime as BBQ King's, but somehow it... More

Bentley Restaurant & Bar

Brent Savage's food at The Bentley has the wit of ... More

Beresford

bills

Every major city has one restaurant that neatly captures its essence. In Sydney, that restaurant is bills. It's a sunny... More

Billy Kwong

Bar H is big on artisanal wines. Ex–Billy Kwong chef Hamish Ingham is behind the simple, delicious food... More

Black Star Pastry

Blu Horizon Bar

The reopening of this hotel after a $150-million renovation last summer has brought new life to the central business district... More

Boathouse on Blackwattle Bay

Bodega

The open kitchen allows diners to watch as tattooed chefs Ben Milgate and Elvis Abrahanowicz (of the cult tapas spot... More

Café Mint

Order the delicately fragrant breakfast couscous spiked with cinnamon and honey, or the meze plate for two, and let the... More