1913

A demure corner restaurant that serves upscale Russian cuisine without too much to-do. Try the thin-sliced smoked sturgeon.... More

1, Red Square

This restaurant on Moscow’s most iconic square specializes in 19th-century Russian dishes.... More

Amshenski Dvor

This mostly open-air Armenian restaurant is set behind a structure that looks like the prow of a ship. Peacocks prowl... More

Barashka

The new branch of über-restaurateur Arkady Novilko... More

Beliye Nochi

Beliye Nochi ('White Nights') offers a cult version of the Georgian meat dumpling khinkali that one Sochi businessman and bon... More

Black Magnolia

A dish at the hotel’s Black Magnolia restaurant is a surf-and-turf 'Fabergé egg' of chicken, fish and lobster. Prepared by... More

Bosco Bar

This casual, stylish neo-’70s offshoot of the expensive Bosco Café next door has the same magical view of Red Square... More

Café Pushkin

The ultimate haute-Russian restaurant, and a Mosco... More

Caviar Bar

Chekhov

At Chekhov, a pianist played Chopin—the city is full of underemployed classical musicians moonlighting at restaurants—while waitresses in 19th-century-style outfits... More

Club Petrovich

For kitschy Soviet dishes in a setting that evokes a communal Soviet apartment.... More

Correa's

'This is a very comfortable [New American] restaurant, without snobbery or obtrusive design. It has a food shop that sells... More

Dymov No. 1

Erivan

Fasol

Galereya

The preferred hangout of Moscow’s Guccied crowd, with an au courant menu of Euro-Asian food.... More

Genatsvale Arbat

Jagannath

'Most cities have good vegetarian restaurants, although it can get tricky,' he explains. 'In the old part of Lisbon, Terra-Restaurante... More

Khachapuri

Today, Drozdova is overseeing a menu by Dmitry Leonov, the chef at her 16-month-old Georgian restaurant, Khachapuri. In addition to... More

Kilikia