Rio de Janeiro
Carlota
Flavors of the Mediterranean (Provençal risotto with octopus, crisp goat-cheese and lavender-honey salad) have zingy... More
Copa Café
A two-floor bar that fronts Copacabana beach, Copa Café is all contrasts: stark black floors,... More
Forneria Rio
A perfect lunch destination for Ipanema shoppers. In the tastefully underdone, concrete-floored space, genial young... More
Gero Rio
Dine late—after all, this is the revelry capital of South America—alongside the city's bold-faced names... More
Mil Frutas, Ipanema
After a hard day on the beach, step up to the counter and choose from... More
Olympe
Using Brazilian ingredients like cassava and açaí, chef Claude Troisgros (a generation of the family... More
Ovelha Negra
Whether thirsting for Brazilian espumante (sparkling wine) or Krug, the cognoscenti of Carioca—as locals are... More
Satyricon
Satyricon displays its fresh catches—including lobster, oysters, shrimp, and whole fish—near the restaurant entrance, and... More
Siri Mole & Cia
The name Siri Mole & Cia comes from a species of Brazilian soft-shell crab, and... More
Zazá Bistrô Tropical
This restaurant serves Brazilian-tinged Asian fare in opium den-like surroundings.... More
Zuka
The spare, blond-wood interior will have you thinking you took a wrong turn to Stockholm,... More
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